Explore Matera’s Cheese-Making Tradition in a Local Lab
Immerse yourself in the rich dairy traditions of Matera with this hands-on workshop hosted in a local shop with its own artisanal lab. This unique experience offers a deep dive into the art of mozzarella and cheese-making, allowing you to create and savor your own fresh products under the guidance of expert cheesemakers.
What to Expect:
Introduction to Local Dairy Craft: Start with an introduction to the shop’s history and its dedication to traditional cheese-making techniques. Learn about the high-quality ingredients and the processes that give Matera’s dairy products their distinctive flavor and texture.
Hands-On Cheese-Making: Under the careful guidance of skilled artisans, you’ll get to work in the lab, shaping and crafting your own mozzarella and other traditional cheeses. This is a unique opportunity to learn the secrets behind these beloved Italian products and bring home your creations.
Enjoy a Tasting Session: After the workshop, indulge in a tasting session featuring the cheeses you’ve made, complemented by a selection of other local dairy products. Enjoy these flavors with fresh bread, olive oil, and a glass of regional wine or an artisanal beverage of your choice, making this a truly authentic and memorable experience.
Availability and Pricing:
Please note that the availability of this experience is subject to both my schedule and the shop’s operating hours. I recommend contacting me in advance to confirm availability and secure your preferred dates.
The price for this experience starts at €220 for 2 people, with the total cost varying depending on the number of participants and any specific requests. Prices may fluctuate, so feel free to reach out for a personalized quote tailored to your needs.
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